Fruit Stand RSO Chocolate Candies (48pc)

Created by Gandalf on April 05, 2026

v2 Last edited 4 months ago · View history

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Intermediate

Strain Information

Strain: Fruit Stand RSO
Type: Hybrid balanced
THC: 69.8%
CBD: 0.17%
Amount Used: 1.0g

Dosage Information

Batch:
14.5mg THC per serving
Total batch: 698.0mg THC
Servings: 48
Expected Onset: ~ minutes

Decarboxylation

Method: No decarb

Temperature: 1°F

Time: 1 minutes

Notes: RSO is already decarboxylated

Learn more: Decarboxylation Guide

Infusion

Method: Direct addition

Medium: Mct oil

Learn more: How to Make Cannabutter

Ingredients

  1. 1g Fruit Stand RSO
  2. MCT oil
  3. 5oz (142g) chocolate
  4. 55-piece silicone candy mold

Instructions

Mix 1g Fruit Stand RSO directly into MCT oil (already decarbed). Combine with 5oz (142g) tempered chocolate. Pour into candy mold, 48 pieces. ~14.5mg THC per piece.

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Fruit Stand RSO Chocolate Candies (48pc)

By Gandalf · April 05, 2026 · Intermediate

Strain

NameFruit Stand RSO
TypeHybrid balanced
THC69.8%
CBD0.17%
Amount1.0g

Dosage

14.5mg THC per serving
Servings48

Decarboxylation

Method: No decarb Temp: 1°F Time: 1 min

Infusion

Method: Direct addition Medium: Mct oil

Ingredients

  1. 1g Fruit Stand RSO
  2. MCT oil
  3. 5oz (142g) chocolate
  4. 55-piece silicone candy mold

Instructions

Mix 1g Fruit Stand RSO directly into MCT oil (already decarbed). Combine with 5oz (142g) tempered chocolate. Pour into candy mold, 48 pieces. ~14.5mg THC per piece.

Disclaimer: This recipe is for informational purposes only. Start with a low dose and wait at least 2 hours before consuming more. Fellowship of the Fork is not responsible for individual reactions.

Fellowship of the Fork — fellowshipofthefork.com